BREAKFAST MENU

Friday 9am-11.30am, Saturday and Sunday 9am-12.00pm

  • Freshly squeeze/pressed juices £2.95
  • Orange
  • Grapefruit
  • Apple
  • Carrot
  • Freshly Blended Smoothies £3.50
  • Carrot, orange and ginger
  • Strawberry, banana and orange
  • Mango, apple and mint
  • Apple, pear and cinnamon
  • BUCK’S FIZZ £7.50
  • BLOODY MARY £6.50
  • VIRGIN MARY £2.50
  • Fresh pastries £2
  • Scottish porridge oats with golden syrup £3.50
  • Buttermilk pancakes and maple syrup or with bacon £5  £6
  • Grilled kipper, melted butter, watercress and toast or with poached egg £6  £6.50
  • Eggs Benedict / Florentine / Royale £7.50
  • Smoked salmon and scrambled eggs with toast £7.50
  • Traditional English breakfast £8.50
  • (2 eggs scrambled, poached or fried, Cumberland sausage, bacon, black pudding, baked beans, button mushrooms, Hash brown, roast tomato and white/brown toast)

TRADITIONAL LOOSE LEAF COPELAND AND SHAW TEAS AND INFUSIONS

  • Regular pot £2.20
  • Large pot £4.40
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  • English Breakfast Tea
  • Traditional breakfast blend of Assam and Ceylon
  • Earl Grey
  • Fine China tea blended with the sweet, delicate, citrus flavour of bergamot
  • Lapsang Souchong
  • From the Fujian Province of China comes this strong and very distinctive black tea with its exotic smoky flavour
  • Darjeeling “Margaret’s Hope”
  • This light golden tea is very aromatic, with spicy and sweet notes likened to the Muscatel grape
  • Yunnan
  • A superior black tea, with a very high percentage of fine, golden tips giving it a rich, spicy, malty flavour
  • Jasmine Tea
  • This beautiful tea fills the room with its flowery bouquet. The light green tea and jasmine petals make a delicate yellow infusion which can be enjoyed at any time, especially with food.
  • Peppermint or Fresh Mint Tea
  • A lively and refreshing infusion. It’s also an excellent aid to digestion
  • “Gunpowder” Green Tea
  • A most unique green tea revealing a deep, rich flavour. It gets its name because the tightly rolled leaves resemble the powder used in the cannons on the 18th Century British ships
  • Camomile Flowers
  • Pure camomile flower heads, which have been picked and carefully dried to create a high quality infusion
  • Arabian Magic
  • A refreshing blend of berries and petals with a delicious plum-like flavour
  • Rooibos
  • Afrikaans for “red bush”, Rooibos is a member of the legume family of plants and is used to make tisane (herbal tea). Commonly called South African red tea, the product has been popular in South Africa for generations and is now consumed in many countries. It is a naturally caffeine free infusion and also contains half the tannin found in black tea.  Rooibos can be prepared and drunk like tea (even with milk) or can be iced

COFFEE

  • Espresso £2.05
  • Double Espresso £2.75
  • Cappuccino £2.25
  • Latte £2.25
  • Mocha £2.25
  • Americano £2.25
  • Decaffeinated £2.25
  • Hot chocolate £2.25
  • Babyccino £nil