Bar snacks
- Spanish olives mix (pitted) £3.50
- Green olives with lemon, basil and mint £3.50
- Spicy chilli crackers £1.75
- Peanuts £1.75
- Pistachio nuts £2
- Chips and gravy £3.75
- Pair of oysters with red wine shallot vinegar £3.50
- ½ pint of prawns with mayonnaise £4.50
- Welsh rarebit £4.50
- Mini pork sausages with mustard mayonnaise £4.50
- Fish finger sandwich, coarse tartare sauce £4.50
- Deep fried Cornish sprats, tartare sauce £6.50
- Devilled chicken liver, fried duck egg, toasted
- brioche £7.50