SIGNATURE COCKTAILS

  • Fruit Bellini (flute)
  • White peach purée, Crème de Pêche topped with sparkling wine. Please ask our bartender for a seasonal fresh fruit variation.
  • Frères Martini (martini)
  • Fresh apple and celery muddled and shaken with Smirnoff Black vodka and a splash of white wine from our very own vineyard in France.
  • Victoria Collins (long)
  • Fresh ginger and lemon juice shaken with Canadian Club whisky and topped with soda.
  • The Empress Garden (short)
  • Large measure of Tanqueray gin shaken with fresh cucumber, mint, apple juice and elderflower cordial.
  • English Martini (martini)
  • A generous shot of Tanqueray gin shaken with fresh lemon juice, rosemary and St.Germain elderflower liqueur.
  • Jasmine Royale (flute)
  • Home made jasmine syrup and fresh raspberries shaken with Tanqueray gin, honey and freshly squeezed lime juice, charged with Prosecco.
  • East London Mule (short)
  • Double shot of Cariel Vanilla vodka shaken with fresh basil and lime and topped with spiced ginger beer.
  • Strawberry Éclair (martini)
  • Generous measure of Smirnoff Black vodka and Amaretto Di Saronno shaken with strawberries and freshly squeezed lime juice.